Let Me Bayou a Drink: Spending My 23rd Birthday in New Orleans

Hello everyone! I’m here to share with you all another exciting blog post. I decided to spend my 23rd birthday in New Orleans, Louisiana and it was such a fun time. I left on July 6 from the Hartsfield-Jackson International Airport in Atlanta, GA.  I left at approximately 1 PM EST and the flight was … More Let Me Bayou a Drink: Spending My 23rd Birthday in New Orleans

Meal Prep 101: Honey Sriracha Glazed Meatballs

Hey guys! I’m back with another quick and easy meal prep recipe! If you love sweet and spicy with a load of savory, you’re definitely gonna love this recipe! Honey Sriracha Glazed Meatballs Serves: 6-8 servings INGREDIENTS For the meatballs: 2 lb. lean ground turkey 1 cup whole wheat panko breadcrumbs 2 eggs ¼ cup … More Meal Prep 101: Honey Sriracha Glazed Meatballs

Meal Prep 101: Honey Mustard-Crusted Tilapia with Spiced Red Potatoes and Vegetables

Hello everyone! I’m back with another super simple meal prep recipe. This week, it’s honey mustard-crusted tilapia with spiced red potatoes and mixed veggies! For this post, I’ll be focusing specifically on how to prepare your tilapia. Read the recipe below: Honey Mustard-Crusted Tilapia Ingredients: 6 tilapia fillets (or as many servings as you need … More Meal Prep 101: Honey Mustard-Crusted Tilapia with Spiced Red Potatoes and Vegetables

Meal Prep 101: Wild Mushroom Penne Alfredo with Spinach

Hey guys! I’m back with a healthy eats recipe! Recently, I’ve found myself spending excess money buying food at cafes and restaurants. Five dollars here and there really adds up! A couple of weeks ago, I decided to start meal prepping, and the results have been great—both financially and physically! My personal definition of meal … More Meal Prep 101: Wild Mushroom Penne Alfredo with Spinach

Food and Fringe

On Sunday, October 30, one of my new nurse friends and I decided to grab brunch at a local tavern. I personally love finding new places around town, and definitely wanted to discover somewhere with a special on mimosas, because what’s brunch without a mimosa?! After weighing our options, we decided to brunch at World … More Food and Fringe